Go Green With These Fresh, Greens-Filled Dishes - Rachael Ray In Season

Go Green!

The season's first peas. Handfuls of herbs. Allll the asparagus. This spring, we're leaning into all things green.
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go green vegetables arranged on table

Garden Mojito

garden mojitos

Recipe: Try our Garden Mojito

Arctic Char with Fresh Pea Salad

arctic char fresh pea salad

Recipe: Try our Arctic Char with Fresh Pea Salad

Pistachio Pesto Pasta with Green Curry & Peas

pistachio pesto pasta green curry peas

Recipe: Try our Pistachio Pesto Pasta with Green Curry & Peas

Seared Scallops with Tarragon Gremolata & Fennel-Arugula Salad

seared scallops with tarragon gremolata fennel arugula salad

Recipe: Try our Seared Scallops with Tarragon Gremolata & Fennel-Arugula Salad

Asparagus-Celery Salad with Hard-Boiled Eggs

asparagus celery salad hard boiled eggs

Recipe: Try our Asparagus-Celery Salad with Hard-Boiled Eggs

Cucumber-Lime Granita with Vanilla Ice Cream & Tarragon

cucumber lime granita with vanilla ice cream and tarragon

Recipe: Try our Cucumber-Lime Granita with Vanilla Ice Cream & Tarragon

Steak with Cilantro, Basil, Mint & Chile Salad

steak and cilantro basil mint chile salad

Recipe: Try our Steak with Cilantro, Basil, Mint & Chile Salad