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  The "Soul Food Scholar" schools us on traditional African American cuisine—including the delicious subject of his new book, Black Smoke: African Americans and the United States of Barbecue.
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Smithfield Muffin Tin Pizza Frittatas with Rachael Ray and Mary Giuliani

Smithfield Muffin Tin Pizza Frittatas with Rachael Ray and Mary Giuliani

By Rachael Ray Every Day May 10, 2019

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Smithfield Muffin Tin Pizza Frittatas with Rachael Ray and Mary Giuliani

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