15 Spinach Recipes
We love spinach for its versatility: throw it into salad, wilt it with eggs or blend it into a smoothie. No matter how you use it, all other veggies are sure to be green with envy!
Spinach Salad with Beets, Quinoa & Goat Cheese
Throw this colorful salad together before a dinner party. It pairs perfectly with grilled chicken or steak!
Creamed-Spinach Knife & Fork Burgers
Who needs a bun when your burger is topped with creamy spinach and crunchy fried onions?
Spinach, Dill & Gruyere Strata
Serve this strata at Sunday brunch, then reheat the leftovers for a quick Monday morning fix!
Tofu Ramen Soup with Spinach
Spinach may not be a traditional ramen shop accessory, but it tastes so good and adds an extra healthy kick.
Spinach and Feta Stuffed Chicken
All you need are four simple ingredients to turn chicken breast from dull to delicious!
Green Sunrise Smoothie with Almonds
Though tasteless, spinach adds extra nutrients and a bright green color to your smoothie. It's sure to wake you up in the morning!
Cheese Ravioli with Mushrooms and Spinach
Turn store-bought frozen ravioli into a homemade delight with fresh produce and a little TLC.
This nutrient-packed vegetarian side dish is hearty enough for even the carnivores!
Spinach and Ricotta Frittata
Brunch comes together in a flash with this one-pan egg dish. Serve it as a main dish or slice it smaller for a starter or snack.
Skinny Spinach-Artichoke Dip
Indulge in this favorite party dip guilt free!
Cream of Broccoli and Spinach Soup
A green soup is springy and fresh. Ours is also healthy and filling!
Spinach & Pesto Baked Lasagna
This meatless lasagna is still super flavorful: it's full of creamy béchamel, lively pesto, nutty pecorino cheese and topped with toasty breadcrumbs!
Spinach & Feta Quesadillas
Dip these savory, cheese-filled wedges into a spicy red pepper sauce for the perfect midday snack.
Spinach-Artichoke French Bread Pizza
Break out the baking dishes -- there's lots here to keep you and your family satisfied.
Spinach and Artichoke Bruschetta
This new take on bruschetta might become your favorite. It's topped with a creamy spinach spread, marinated artichoke hearts and grated parmesan cheese.