25 Sandwich Recipes For Every Occasion
In the mood to try something new, or just hankering for a classic recipe? Whatever you're feeling, we've got you covered with 25 of our best sandwiches.
Brussels Sprouts Grilled Cheese with Baby Kale Salad
Stuffing your grilled cheese with JUST cheese? Been there, done that. Kick your lunch skills up a notch by adding greens inside and outside of this sammie.
Recipe: Try our Brussels Sprouts Grilled Cheese with Baby Kale Salad
Cafe Roze's BLT with Hard-Boiled Eggs
Give your BLT the flavor boost you never knew it needed: tangy, turmeric-pickled hard-boiled eggs! (You'll wonder how you ever ate a sandwich without them.)
Recipe: Try Cafe Roze's BLT with Hard-Boiled Eggs
Roast Beef Reubens with Horseradish Russian Dressing & Sauerkraut
Don't be afraid to change up a classic recipe every once in a while—this tasty new take on Reubens is blow-your-mind good!
BLT Lobster Rolls
Bacon and lobster is the food combo your life has been missing. Add some chives and lemon zest to really make that flavor pop!
Recipe: Try our BLT Lobster Rolls
Spicy Bacon Sammies
Sometimes, simple is best! These sandwiches are stuffed with just a few ingredients, but they're guaranteed to send your taste buds on a trip.
Recipe: Try our Spicy Bacon Sammies
Rachael's Philly Steak with Onions & Provolone Gravy
These gourmet-ish sammies call for lots of yum-o ingredients, but honestly, the best thing about 'em is the warm, cheesy gravy on top. Mmm!
Recipe: Try Rach's Philly Steak with Onions & Provolone Gravy
Ham & Cheese Pretzel Panini
When it comes to sandwiches, it doesn't get more fun than this! You can make 'em at home, or while tailgating— just don't forget the portable grill and foil-wrapped bricks to flatten the paninis.
Recipe: Try our Ham & Cheese Pretzel Panini
Turkey Grilled Cheese with Suiza Dipper
The true star of this meal isn't the sandwich—it's the dipping sauce! Made from jalapeño, garlic, lime juice, and other zesty ingredients, this stuff's definitely got a bite!
Recipe: Try our Turkey Grilled Cheese with Suiza Dipper
This one goes out to all you veg-heads out there. Just nix the meat, double the 'shrooms, and top with an array of tasty fixins' for the non-burger of your dreams!
Recipe: Try our Double-Mushroom Cheeseburger
Very Veggie Grilled Cheese Sandwiches
There's just something about fresh veggies that make sandwiches so much more exciting. (We can't tell if it's the taste, the crunch, or all the pretty colors!)
Recipe: Try our Very Veggie Grilled Cheese Sandwiches
Baked Brie, Apple & Prosciutto Sandwiches
If you're feeling a little fancy, whip up these dainty sandwiches that pack a flavorful punch. The secret to their addictive-ness? Dijon mustard!
Recipe: Try our Baked Brie, Apple & Prosciutto Sandwiches
What makes this reuben so Cuban, you ask? Subbing pastrami and ham for corn beef, replacing sauerkraut with coleslaw, and throwing some pickles on that bad boy!
Recipe: Try our Cuban Reubens
Pesto & Prosciutto Breakfast Sandwiches
Technically this egg-filled sammie is designed for breakfast consumption, but what's stopping you from cooking it up for lunch or dinner? No matter what time ya make it, you know it's calling your name.
Recipe: Try our Pesto & Prosciutto Breakfast Sandwiches
Jeff Mauro's Triple Porker Sandwich
Bacon. Ham. Pork tenderloin. Need we say more?
Recipe: Try Jeff's Triple Porker Sandwich
Grilled Cheese & Red Cabbage Sandwiches
Who knew adding a little extra flavor to your grilled cheese was this easy? This sandwich gets a sweet-and-savory boost from apricot preserves, Dijon mustard, and horseradish sauce.
Recipe: Try our Grilled Cheese & Red Cabbage Sandwiches
Rachael Ray's Tuna Steak Patty Melts
This 'wich is all about taste and texture: anchovies, herbes de Provence, and some fancy cheese give this meal all the flavor you'd ever want, while perfectly-seared tuna feels like a juicy delicacy with every bite.
Recipe: Try Rach's Tuna Steak Patty Melts
Crispy Chicken Sandwiches
You can't go wrong with hot, crispy chicken on a bun! Top yours with homemade tartar sauce and some fresh, crunchy red onion slices.
Recipe: Try our Crispy Chicken Sandwiches
Melty Pork & Slaw Sandwiches
Feeling adventurous? This epic lunch calls for unique sandwich ingredients like sugar, red wine vinegar, and Kaiser rolls. With the addition of soy sauce-glazed pork, this restaurant-worthy meal will seriously hit the spot.
Recipe: Try our Melty Pork & Slaw Sandwiches
Steak Sandwiches with Blue Cheese & Watercress
It's always the right time for a steak sandwich! Creamy horseradish-blue cheese sauce really makes this a dish to die for.
Recipe: Try our Steak Sandwiches with Blue Cheese & Watercress
Greek Salad Clubs
If you're searching for something on the healthier side, look no further than these cute-and-tasty double-decker sammies. They're stuffed with veggies and herbs, so no need to feel guilty after indulging!
Recipe: Try our Greek Salad Clubs
Garlic Toasts with Wilted Spinach, Turkey, Gravy, Tomato & Provolone
This classy cuisine is essentially just a revamped hot turkey sandwich. Eat this cheesy, saucy dish with a knife and fork to prevent a mess, and also to keep up the fancy facade.
Winter Curried Chicken Salad Sandwiches
Sure, this recipe calls for winter squash, but let's get real: Cozy comfort food is a year-round necessity. Slightly-spicy curry and sweet maple syrup make this a can't miss!
Recipe: Try our Winter Curried Chicken Salad Sandwiches
Rachael Ray's Quick BBQ Pulled-Chicken Sandwiches
Good news: You can now whip up this barbecue classic without a grill and in half the time! Just make sure you have a skillet on hand, and the right ingredients to make the drool-worthy sauce.
Recipe: Try Rach's Quick BBQ Pulled Chicken Sandwiches
Buffalo Chicken Sandwiches
Forget wings; turn your favorite spicy bar food into a saucy sammich! It's simpler than it seems, and even better than it looks.
Recipe: Try our Buffalo Chicken Sandwiches
Pear & Gruyere Panini
Pear slices and gruyere cheese are a match made in food heaven, but the added prosciutto and whole grain mustard really crank up the flavor!
Recipe: Try our Pear & Gruyere Panini