17 Quick & Easy Summer Recipes

This crunch salad is tasty straight out of the pan, and it's also delicious chilled -- in the unlikely case there are leftovers!

Try our Asian Charred Broccoli Salad

This sophisticated dish will taste like you slaved over the stove for hours. No one has to know it only took a few minutes!

Try our French Fish Stew

To quickly crush whole spices, put them in a resealable plastic bag, then whack them with a rolling pin.

Try our Coriander-Crusted Steak with Squash

Because even adults need to get their slushie fix in the summertime.

Try our Sangria Slushie

Party trick: serve these poppers in cupcake holders.

Try our Goat Cheese Poppers

Want to serve this ice cream in a cone? Before you scoop, stuff a mini marshmallow in the tip to prevent drips.

Try our Malted S'mores Ice Cream

No need to wait in line at the deli when crispy chicken sammies are this easy to make at home.

Try our Crispy Chicken Sandwiches

For a Fourth of July take on fried eggs, place star-shaped metal cookie cutters in the skillet, crack an egg in each and cook until set.

Try our Loaded Potato-Parmesan Waffles with Eggs

Coconut flakes and curry powder kick this classic trail mix recipe up a notch.

Try our Curry Snack Mix

Best served fresh out of the oven with butter or jam (or both!).

Try our Blueberry Coffee Cake Muffins

Fennel fronds have a mild, licorice-like flavor that's also great tossed in salads or sprinkled on grilled or roasted meat.

Try our Sausage, Tomato & Fennel Shells

Make the most of the warm weather with fruity desserts like this one.

Try our Spiced Plum Crumble

For a cute little ice pop stand, turn a halved melon upside down, slice slits in the rind, then insert the sticks.

Try our Watermelon-Mint Pops

Fresh cherries add a sophisticated sweetness to this classic Middle Eastern dish.

Try our Cherry Tabbouleh

Don't throw away those carrot greens -- chop 'em up and turn 'em into a lemony salsa dressing.

Try our Grilled Carrots with Carrot-Top Salsa Verde

Everything tastes better with Thai sweet chili sauce!

Try our Coconut-Crunch Shrimp

Cilantro, chorizo and jalapeños give this retro wedge salad a Mexican kick.

Try our Mexican Wedge Salad