Lunch

Most Recent

Chicken Salad with Fennel & Favas

If you want a vegetarian version of this salad, use 6 portobellos or a grilled plant-based chicken substitute.

Blackberry-Smash Toasted Grilled Cheese Sandwiches

Drizzle honey over the cheese, and top evenly with smashed berries. Summer perfection.

Grilled Shrimp, Peach & Arugula Salad with Calabrian Chile Vinaigrette

Fire up the grill for the mid-summer salad of champions, starring juicy peaches.

Cantaloupe, Fennel & Burrata Salad with Crispy Shallots

For a tangier twist, swap in oranges or grapefruit for the cantaloupe.

Hot Dogs with Grilled Tomatillo & Pineapple Salsa

Tomatillos are naturally sticky underneath their papery husks. To remove the residue, just run 'em under cold water.

Quinoa & Strawberry Salad

Keep your plate colorful with a strawberries, pickled onion, and ancient grain salad. Top with shredded chicken and your go-to balsamic vinaigrette!

More Lunch

Tostadas with Black Beans & Fire-Roasted Tomato Salsa

"This is a hearty but not heavy meat-free entrée. For meat lovers, top the tostadas with browned crumbled chorizo or pulled rotisserie chicken." —Rach

Spring Salad with Pistachios & Burrata Toasts

"My family loves shaved asparagus salads. We serve them up often with chicken Milanese or sliced steaks. Here I'm saying the salad is enough-as long as there's bread and cheese!" —Rach