This time of year we have more than our fair share of corn and tomatoes, peppers, eggplant and zucchini in our garden. These recipes will help you make the most of the last of summer.

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Grilled Peaches Caprese Rotisserie Chicken Salad

grilled peaches caprese rotisserie chicken salad
Credit: Photography by Joseph De Leo

Yellow Tomato Spaghetti with Buttered Almond Breadcrumbs

yellow tomato spaghetti with buttered almond breadcrumbs
Credit: Photography by Joseph De Leo

Hoisin & Ginger Steak with Grilled Onions & Sesame Sriracha Corn

hoisin ginger steak with grilled onions sesame sriracha corn
Credit: Photography by Joseph De Leo

Corn Fritter Poppers with Avo-Ranch Sauce

corn fritter poppers with avo-ranch sauce
Credit: Photography by Joseph De Leo

Roasted Red Pepper Penne with Hot Pickled Peppers

roasted red pepper penne with hot pickled peppers
Credit: Photography by Joseph De Leo

Spaghettini with Corn & Crab

spaghettini with corn and crab
Credit: Photography by Joseph De Leo

Tray Bake: Peaches, Vidalia Onions & Sausages

tray bake peaches, vidalia onions and sausages
Credit: Photography by Joseph De Leo

Zucchini & Eggplant Orzo with Oregano Shrimp

zucchini eggplant orzo with oregano shrimp
Credit: Photography by Joseph De Leo

Quesadilla Suizas

quesadilla suizas
Credit: Photography by Joseph De Leo

Roasted Tomato Puttanesca Riggies

roasted tomato puttanesca riggies
Credit: Photography by Joseph De Leo