Most Recent

Blogger Molly Yeh Shows You How to Throw A Modern Passover
The Minnesota food blogger behind My Name is Yeh shows us how she celebrates the Jewish holiday in modern Midwestern style.
Molly Yeh's Passover Brisket Hotdish
A hotdish is a casserole that contains meat, vegetables, and a starch, all held together by creamed soup and baked until hot. The one-pan meal is an upper Midwestern specialty, and it’s great when you’re feeding a big group. This version features the star of practically every Jewish holiday feast—braised brisket—and potato tots, which may be the most popular hotdish topping.
Wine-Braised Brisket
Do future you a favor: Cook a big batch of brisket, tuck it away in your freezer and stir up one of these six quick dinners...whenever!

More Passover

Easter and Passover Spring Feast

Welcome everyone to the table with a spring feast that marries the best of Easter and Passover traditions.