Break out the bubbly—it's holiday party season! Whether you're cooking for 16, 8, or 4, we've got the menu for you.


Holiday Dinner Menu for 16 People

Feast of The Seven Fishes Table Setting
Credit: Photography by Johnny Miller

Feast of the Seven Fishes (and lots of other stuff) featuring: Tinned-Seafood Platter with Garlic Mayo; San Francisco–Style Seafood Stew; Artichoke Dip Garlic Bread; Escarole Salad with Parmesan Dressing; and Lemon-Elderflower Icebox Cake with Toasted Meringue

Holiday Dinner Menu for 8 People

swanky steak and potatoes food spread
Credit: Photography by Johnny Miller

Swanky Steak & Potatoes featuring: Mini Mushroom Pies; Prime Rib with Horseradish & Garlic Crust; Cheesy Kale & Potato Gratin; Hasselback Beets with Shallot & Orange Butter; and Chocolate-Raspberry Layer Cake with Hazelnut Crunch

Holiday Dinner Menu for 4 People

Thanksgiving Duck dinner for four people
Credit: Photography by Johnny Miller

Decadent Duck Dinner featuring: Spiced Butternut Squash Soup with Za'atar Pepitas; Duck Breasts with Roasted Grapes & Shallots; Celery Root, Parsnip & Potato Puree with Buttered Leeks; Garlicky Sautéed Spinach; and Mini Caramel-Apple Crostatas with Halvah Crumb Topping

Expert Wine Pairings for Your Holiday Feast

party drink pairings
Credit: Photography by Johnny Miller

Featuring pro picks from Zwann Grays, wine director at Brooklyn's Olmsted restaurant