25 Recipes That Celebrate Fall Colors
Mix blood and navel oranges for a delish autumnal rainbow.
Recipe: Try our Orange Tart
There's nothing like a steamy tomato soup on a chilly fall day!
Recipe: Try our Tomato-Stilton Soup
Quick Pumpkin Mac & Cheese
Fall-ify your favorite easy mac 'n cheese with some creamy pumpkin puree.
Recipe: Try Rach's Quick Pumpkin Mac & Cheese
The secret ingredients to make this quick carrot side extra special? Harissa and maple syrup!
Recipe: Try our Harissa Carrots
Italian Baked Eggs with Eggplant & Tomato
Can you believe this cheerful, colorful breakfast takes less than 30 minutes?!
Recipe: Try our Italian Baked Eggs with Eggplant & Tomato
Carbonara with Saffron
This isn't just any old carbonara... this one has a kick you just won't be able to resist.
Recipe: Try our Carbonara with Saffron
Spiced Tomato Soup
Give your tomato soup some flare with crushed red peppers.
Recipe: Try our Spiced Tomato Soup
Fall foliage in a bowl. Top your turkey, yogurt, ice cream... this compote is good on everything.
Recipe: Try our Cran-Orange Compote
Maple-Pumpkin Cream Pie
Give your classic pumpkin pie a boost with the perfect fall sweetener: maple syrup.
Recipe: Try our Maple-Pumpkin Cream Pie
Three-Cheese Baked Ziti
With just a five minute prep time and three different cheeses, this ziti has got to be one of the easiest, cheesiest out there.
Recipe: Try our Three-Cheese Baked Ziti
Yellow Squash Soup with Parm & Herbs
This parm squash soup is so easy you'll want to make it over and over again this season.
Recipe: Try our Yellow Squash Soup with Parm & Herbs
Baked Veggie Chips
Hello, fall colors! Get some veggies in with these healthy, homemade chips made out of beets, parsnips, sweet potatoes, and celery.
Recipe: Try our Baked Veggie Chips
Beet Tagliatelle with Walnuts
It's pretty darn hard not to love a pretty purple pasta with creamy cheese sauce on top.
Recipe: Try our Beet Tagliatelle with Walnuts
Scalloped Potatoes & Butternut Squash
The only ingredient that can make scalloped potatoes even better? Butternut squash.
Recipe: Try our Scalloped Potatoes & Butternut Squash
Negroni Cranberry Relish
Make a boozy cranberry relish the parents will love this Thanksgiving. It only takes 15 minutes!
Recipe: Try our Negroni Cranberry Relish
Sweet Potato Bites
This simple side is a winner. Just slice up some sweet potatoes and pop them in the oven for twenty minutes. Easy as that!
Recipe: Try our Sweet Potato Bites
This loaded soup is full of flavors. From chorizo to tilapia, carrots to tomatoes, and onions to garlic, your tastebuds will be sure to thank you.
Recipe: Try our Tilapia Chowder
Butternut & Sage Pappardelle
You'd be surprised just how easy it is to make this five-ingredient fall pasta dish.
Recipe: Try our Butternut & Sage Pappardelle
Turmeric Mashed Potatoes
Don't settle for the same ole' mashed potatoes. Whip up a batch of creamy, seasoned turmeric 'taters in just twenty minutes prep time.
Recipe: Try our Turmeric Mashed Potatoes
Elevate your carrot game by sprinkling chopped tarragon on top for the ultimate display.
Recipe: Try our Tarragon-Tossed Carrots
Molasses and pomegranate juice make for a sweet 'n sour sensation.
Recipe: Try our Pomegranate-Glazed Beets
Roasted Carrot, Squash & Sweet Potato Soup
The fall trifecta of ingredients! Have a spoonful of autumn when you eat this carrot, squash & sweet potato soup.
Recipe: Try our Roasted Carrot, Squash & Sweet Potato Soup
Creamy Beet & Goat Cheese Risotto
Bet you've never had risotto as pretty as this!
Recipe: Try our Creamy Beet & Goat Cheese Risotto
Sweet Potato & Orange Casserole
This sweet, autumnal twist on casserole is our new fall fave.
Recipe: Try Joy Philbin's Sweet Potato & Orange Casserole
This season, we're putting squash on just about everything. And we're especially loving this spaghetti-squash-ricotta 'za.
Recipe: Try our Spaghetti-Squash Pizza