22 Chinese Recipes That Are Better Than Takeout
Craving Chinese food? Try these easy, delish recipes instead of doing takeout.
Gingery Chicken Fried Rice
Who doesn't love chicken fried rice? Make yours in just 20 minutes total with this recipe.
Recipe: Try our Gingery Chicken Fried Rice
Chinese Pork Dumpling Soup
Contrary to popular belief, you don't have to order in to have authentic-tasting dumpling soup! Make yours for just $3 per serving.
Recipe: Try our Chinese Pork Dumpling Soup
Szechuan Pork Noodles with Bok Choy
Cook the pork with the yummy spices and bok choy in one pan, and then add cooked pasta. Voila!
Recipe: Try our Szechuan Pork Noodles with Bok Choy
Classic Mu Shu Pork
This dish originated in Northern China and is a favorite staple in American Chinese restaurants. Make your own at home in just 30 minutes!
Recipe: Try our Classic Mu Shu Pork
Spicy Sesame Noodles
Don't settle for plain, boring noodles. Load up on the spice!
Recipe: Try our Spicy Sesame Noodles
Stir-Fry Veggies with Ginger-Almond Pesto
You don't need meat to have a delish stir-fry. The ginger-almond pesto in this dish will do just the trick!
Recipe: Try our Stir-Fry Veggies with Ginger-Almond Pesto
Glazed Sesame Chicken with Mushrooms & Bok Choy
How beautiful is the glaze on that bird?! It tastes just as good as it looks.
Recipe: Try our Glazed Sesame Chicken with Mushrooms & Bok Choy
Kung Pao Shrimp
The peanuts in this shrimp & rice meal add a nice nutty taste and crunchy texture.
Recipe: Try our Kung Pao Shrimp
Baked Egg Rolls
For a healthier take on an egg roll, try baking instead of frying them. You still get the same satisfying crunch, but without all the grease.
Recipe: Try our Baked Egg Rolls
Garlic-Ginger Chicken with Green Beans, Peppers & Peanuts
This garlic-ginger-sesame sauce is so tasty, you're going to want to put it on more than just the chicken. It's great on plain rice, meats, and veggies.
Recipe: Try Rach's Garlic-Ginger Chicken with Green Beans, Peppers & Peanuts
Plum-Sauce Pork or Chicken Lettuce Wraps
Want a carb-free, but still filling, hearty meal? These flavorful lettuce wraps should be your go-to.
Recipe: Try our Plum-Sauce Pork or Chicken Lettuce Wraps
Hoisin-Glazed Salmon Noodle Bowls
If you're not much of a beef-eater, try this hoisin-glazed salmon.
Recipe: Try our Hoisin-Glazed Salmon Noodle Bowls
Pork Fried Rice
Turn your leftover pulled pork into a delish Chinese dish in just a few easy steps.
Recipe: Try our Pork Fried Rice
Gingery Wonton Soup
You'd be surprised just how filling wonton soup is—it makes for the perfect lunch or dinner serving.
Recipe: Try our Gingery Wonton Soup
Chinese Short Ribs
This meat is so tender, it'll fall right off the bone.
Recipe: Try our Chinese Short Ribs
Ginger Chicken Stir-Fry with Sesame Noodles
It's hard to say no to this ginger-sesame noodle dinner.
Recipe: Try our Ginger Chicken Stir-Fry with Sesame Noodles
Hoisin Beef with Chinese Five-Spice
Five-spice is a classic Chinese powder used for everything from meat to cocktails. It's a must-have for the spice drawer!
Recipe: Try our Hoisin Beef with Chinese Five-Spice
Pork & Scallion Wontons
Make these delish wontons as a snack or to serve as an appetizer. They only require six ingredients and take a short prep and cook time.
Recipe: Try our Pork & Scallion Wontons
Shrimp & Snap Pea Stir-Fry
Get this tasty Chinese dinner on the table in just 20 minutes.
Recipe: Try our Shrimp & Snap Pea Stir-Fry
Tingly Szechuan Pepper Beef Noodles
This dish is great to bring to a pot-luck as a side, or even a main!
Recipe: Try our Tingly Szechuan Pepper Beef Noodles
Ginger-Tofu Rice Bowl
Vegetarians: this is rice bowl for you!
Recipe: Try our Ginger-Tofu Rice Bowl
Sweet & Sour Chicken
Make everyone's favorite flavorful chicken in just 30 minutes. Pile it on rice, noodles, or just veggies!
Recipe: Try our Sweet & Sour Chicken