You'll want to start bringing your own popcorn to the movies after you try this sweet-and-spicy treat.
Candy Corn "Queso" with Chips
When this tri-colored candy melts, it creates a beautiful orange hue that looks just like cheese sauce, but -- surprise -- it's sweet!
Caramel Baked Brie
Brie topped with something sweet is a classic combo. Brie topped with caramel candy will be your new favorite twist!
This sweet-and-salty combo is beautiful enough to give as a party favor or gift!
Marzipan is an almond paste that is easily moldable into any shape that you like -- even mice!
Peanut Butter Cups
Encasing chocolate captures the contrasting texture and flavor of a filling such as chocolate's best friend, peanut butter.
These strawberry and chocolate bonbons are a taste of heaven.
Whole Fruit Gems
Pectin is the natural thickener that puts the boing! into jellied candy.
Candy thermometers measure the temperature of boiling sugar on its way to becoming candy.
White Chunky Chocolates
Candy molds make dozens of candies at once. Their uniform size means ingredients will cool at the same rate and candies will look identical when you pop them out.
Goin Nuts Candy Bars
Coating with nuts gives semisoft, sticky candies a finished look and a firm, clean outer shell.
Piping with a pastry bag draws precise shapes with gooey ingredients.
This is a fun way to use up extra Twizzlers and fruit roll ups.
Candy Bar Fudge
Use your favorite -- or most bountiful -- candy bars in this delicious, four-ingredient recipe.
Salty Chocolate Peanut Butter Brittle
Homemade brittle that tastes like a peanut butter cup? Count us in!
Red-Hot Cashew Brittle
No need to save your candy for this recipe -- the brittle tastes like Red Hots but none are actually used!
Black-and-White Chocolate Truffles
Use a melon baller to scoop uniform, professional-looking truffles.
This recipe is almost-instant candy!
Chocolate-Covered Coconut Bars
Tempering chocolate gives a candy bar shine and snap when you bite into it.
Dressed Up Cupcakes
Cupcakes that look like fast food? Yes, please! Transform your sweets to look like you favorite savory snacks.