15+ Melt-in-Your-Mouth Biscuit Recipes
Whether you serve 'em as a side to a comfort food dish, top a casserole with 'em, or eat 'em as a snack fresh out the oven, you'll flip over these warm, flaky biscuit recipes.
Creamy Chicken & Biscuits
It's hard to say which is the star of this southern comfort dish—the crumbly, doughy biscuits, or the hot, creamy, soup-like mixture beneath them. You'll have to taste it for yourself to decide on a winner!
Recipe: Try our Creamy Chicken & Biscuits
Chicken, Biscuits & Gravy Casserole
This casserole is meaty and cheesy and moist and savor—all at the same time! You might have to practice self control for this one, because it's hard to stop eating once you've started!
Recipe: Try our Chicken, Biscuits & Gravy Casserole
Greens, Eggs & Ham Biscuits
It may sound like something concocted by Dr. Seuss, but this breakfast biscuit sammie is all us. For this recipe, top homemade or store-bought biscuits with tasty ingredients like collard greens, Canadian bacon, and fried eggs. Yum!
Recipe: Try our Greens, Eggs & Ham Biscuits
Berry & Thyme Cobbler
Creamy, thyme-y biscuits serve as a substitute for crust in this heavenly picnic dessert. The flaky dough beautifully complements the berry filling, but we wouldn't judge you if you forewent the fruit and just snacked on the biscuits.
Recipe: Try our Berry & Thyme Cobbler
Crispy Biscuits with Sausage, Grape Jelly & Dijon
Brunch just got a whole lot better (as if that was possible!) These sweet and savory biscuit'wiches are easy to make, and they really bring the flavor.
Recipe: Try our Crispy Biscuits with Sausage, Grape Jelly & Dijon
Feta & Chive Biscuits
Craving something savory? Try these cheesy, herby biscuits! They'll quickly become a staple in your household, and they can be on the table in about 30 minutes.
Recipe: Try our Feta & Chive Biscuits
These delicate biscuits are the true definition of sweet and savory. Give the cheese and corn an extra flavor kick with some sugar, salt, and heavy cream, and then pair with some grilled sausage. Easiest snack-y dinner ever!
Recipe: Try our Cheddar-Corn Biscuits
Addie's Easy Biscuits
If you thought hot chocolate didn't belong in a biscuit, think again. These doughy delights are a dream for anyone with a sweet tooth, because one of the ingredients is hot cocoa mix! Top with a chocolatey nut spread for even more of a treat.
Recipe: Try Addie's Easy Biscuits
Rob Newton's Fluffy Buttermilk Biscuits
From the name of these biscuits alone, you know they're gonna be good! These get their fluffy texture from melted butter, rather than the frozen butter most biscuit recipes call for. Give them some extra flavor with flaky salt sprinkled on top.
Recipe: Try Rob's Fluffy Buttermilk Biscuits
Black Pepper & Parm Biscuits
Cheesy and a little spicy—just the way we like it. These peppery biscuits are simple, but they'll never fail to satisfy dinner guests. Be sure to serve 'em warm!
Recipe: Try our Black Pepper & Parm Biscuits
Chicken Biscuits with Bacon Gravy
As far as loaded biscuits go, these ones take the cake. Not only are the biscuits themselves made with chicken, but the gravy dip contains bacon bits and cayenne pepper. So. Much. Flavor!
Recipe: Try our Chicken Biscuits with Bacon Gravy
Biscuits & Chocolate Gravy
If you're in the mood for something indulgent, look no further than this dessert-ified take on classic southern biscuits and gravy. Make it once, and you'll be craving it for the rest of the week.
Recipe: Try our Biscuits & Chocolate Gravy
Celery-Gruyere Drop Biscuits
Easy-peasy and extra cheesy! These simple biscuits will save a boring dinner any day. Plus, baking these means you get to experiment with celery salt, one of the trendiest seasonings of the moment.
Recipe: Try our Celery-Gruyere Drop Biscuits
Spiced Sweet Potato Biscuits
Not too sweet and not too savory, these just-right biscuits are about to be your newest obsession. But before you get started, make sure you have brown sugar, pumpkin pie spice, and a sweet potato on hand.
Recipe: Try our Spiced Sweet Potato Biscuits
Sweet Cream Biscuits
These petite biscuits make for the perfect pairing with coffee or afternoon tea. And with only five ingredients in the recipe, we have a feeling you'll be making them over and over (and over).
Recipe: Try our Sweet Cream Biscuits
Country Ham Biscuits
It doesn't get much more country than this! Slather up your fresh-baked biscuits with butter and maple syrup, then layer with thinly-sliced ham or prosciutto. Mouth watering yet?
Recipe: Try our Country Ham Biscuits
Super-Easy Biscuit Topping
If you're making a pie, cobbler, or casserole that calls for a crust, use this recipe to make a buttery biscuit topping instead. You could also just eat them straight out the oven, but you didn't get that idea from us.
Recipe: Try our Super-Easy Biscuit Topping