Rach's 30 Minute Meals: Sauce Edition!
Sauces are a cook's best friend: They enhance great dishes and hide the less-than-perfect stuff. Each of these meals has a sauce—plus a drink pairing from Rita Jammet, my dear friend and wine whisperer, so you can get a little saucy, too!
Rachael Ray's Turkey Cutlets with Cabbage, Apples & Onions & Cider Gravy
Recipe: Try Rach's Turkey Cutlets with Cabbage, Apples & Onions & Cider Gravy
Rachael Ray's Steak, Chicken, or Fish with Winter Chimichurri
Recipe: Try Rach's Steak, Chicken, or Fish with Winter Chimichurri
Rachael Ray's Pumpkin-Stuffed Pasta or Gnocchi with Brown Butter & Sage Sauce
Recipe: Try Rach's Pumpkin-Stuffed Pasta or Gnocchi with Brown Butter & Sage Sauce
Rachael Ray's Halibut or Chicken with Creole Sauce
Recipe: Try Rach's Halibut or Chicken with Creole Sauce
Rachael Ray's Chicken Marsala
Recipe: Try Rach's Chicken Marsala
Rachael Ray's Agrodolce Clams with Red Sauce
Recipe: Try Rach's Agrodolce Clams with Red Sauce
Rachael Ray's Pork Piccata
Recipe: Try Rach's Pork Piccata
Rachael Ray's Spaghetti wtih Fennel & Onion Sauce
Recipe: Try Rach's Spaghetti wtih Fennel & Onion Sauce
Rachael Ray's Seafood Newburg
Recipe: Try Rach's Seafood Newburg
Rachael Ray's Chicken & Japanese Eggplant Curry
Recipe: Try Rach's Chicken & Japanese Eggplant Curry
These recipes originally appeared in our Holiday 2020 issue. Get the magazine here.