12 Easter Ham Recipes

Like to keep things classic? You'll want to make this simple, delicious recipe your new go-to.

Try our Classic Country Ham

Are you more of a lamb person? Try these Easter lamb recipes.

You can make this tasty glaze up to two days ahead of time, so all that's left to do on Easter Sunday is brush it on and pop it in the oven.

Try our Baked Ham with Plum-and-Thyme Glaze

Related: Why You Need to Score Your Easter Ham

Can you handle the heat? While the kids are busy trading Peeps and jelly beans, the grown-ups can get down with this sophisticated chili-spiked ham.

Try our Cherry & Chili-Glazed Ham

This ham a) looks awesome, b) tastes amazing, or c) all of the above. We think you know the answer!

Try our City Ham with Oranges & Cloves

Related: Desserts You Can Make from Leftover Easter Candy

Grab a six-pack of your favorite lager. One for the ham, five for you and your guests!

Try our Beer-Roasted Fresh Ham with Braised Onions 

Ginger, cardamom, and red pepper will up your Easter ham game. 

Try our Baked Ham with Spiced Apricot Glaze 

Put your slow cooker to good use with this recipe and leave the oven free to use for your side dishes.

Try our Slow-Cooker Pineapple, Pepper Jelly & Bourbon Ham

When one of your guests asks how they can help, put them on wine duty: While this ham is roasting, they'll pour 1/3 cup of white wine over it every 30 minutes.

Try our Fresh Ham with Lemon-Shallot Rub

This flavor combo is a classic for a reason. Pick some canned pineapple at the store and get cooking! 

Try our Brown-Sugar-Glazed Ham with Pineapple

For a platter full of variety—ham, sausages, vegetables, and pork and lamb chops— try this grilled recipe.

Try our Easter Mixed Grill with Herb, Lemon & Honey Glaze 

"Try them, try them, and you may!" We love us some green eggs and ham. 

Try our Green Eggs and Ham

Brown sugar and bourbon? Yes, please!

Try our Country Ham with Brown Sugar and Bourbon Glaze