Witches' Pop

Toss together this easy mix for a party-ready Halloween snack.
Publish date:

Recipe by Pam Lolley

  • 10Servings


  • 2 packages (10 oz. each) white chocolate melting wafers 
  • Lime green gel food coloring
  • 1 bag (5 oz.) salted popcorn
  • 3 cups small pretzel twists, roughly chopped
  • 1 cup candy-coated chocolate pieces
  • Halloween sprinkles and candy eyeballs, for garnish 


Melt chocolate wafers according to package directions. Tint with food coloring. In large bowl, toss popcorn, pretzels, and chocolate pieces. Add melted chocolate; toss until coated. Spread mixture on baking sheet lined with parchment. Top with sprinkles and candy eyeballs. Let stand until set, about 30 minutes.