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Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In saucepan, whisk 1/2 cup sugar, cornstarch and salt. Whisk in milk and yolks over medium heat. Stir in chocolate. Simmer, whisking, until melted. Divide pudding among ramekins; let cool slightly. Top with cream.

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