Warm Chocolate Pudding

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    Publish date:
    warm chocolate pudding
    • 6Servings

    Ingredients

    • 1/2 cup plus 2 tsp. sugar
    • 1/4 cup cornstarch
    • Pinch salt
    • 3 cups milk
    • 2 egg yolks
    • 6 ounces bittersweet chocolate, chopped
    • Whipped cream, for serving

    Preparation

    In saucepan, whisk 1/2 cup sugar, cornstarch and salt. Whisk in milk and yolks over medium heat. Stir in chocolate. Simmer, whisking, until melted. Divide pudding among ramekins; let cool slightly. Top with cream.

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