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Vietnamese-Style Steak Sandwiches
Vietnamese-Style Steak Sandwiches
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By
Rachael Ray Every Day
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Recipe Summary test
Servings:
1
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Ingredients
Ingredient Checklist
½ cup shredded carrots
2 teaspoons rice vinegar
2 small baguettes, split
⅓ cup mayo
1 small sliced jalapeno chile
¼ cup cilantro
½ pound leftover sliced skirt or hanger steak
Directions
Instructions Checklist
Step 1
Toss carrots with vinegar. Toast baguettes; slather with mayo and layer with remaining ingredients.
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Vietnamese-Style Steak Sandwiches
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