Veggie Lover’s Pasta Salad

Name: Veggie Lover’s Pasta Salad
Yield: 4
Ingredients: 6 oz. campanelle pasta; 1/2 bunch (5 oz.) broccolini, cut into 1-inch pieces; 1 1/2 cups thinly sliced radicchio (about 1/3 head); 6 oz. bocconcini, quartered; 3 oz. sliced salami, cut into strips; 1/4 cup chopped fresh basil; 3 tbsp. EVOO; 1 tsp. lemon zest plus 2 tbsp. juice

Author:: Rachael Ray Every Day
Updated:: Jul 12, 2017
Original:: Mar 29, 2017

Recipe by Ivy Manning

4Servings

Ingredients

6 oz. campanelle pasta
1/2 bunch (5 oz.) broccolini, cut into 1-inch pieces
1 1/2 cups thinly sliced radicchio (about 1/3 head)
6 oz. bocconcini, quartered
3 oz. sliced salami, cut into strips
1/4 cup chopped fresh basil
3 tbsp. EVOO
1 tsp. lemon zest plus 2 tbsp. juice

Preparation

In pot, cook pasta according to package instructions, adding broccolini during last 2 minutes of cooking. Drain, rinse with cold water and transfer to large bowl. Toss with remaining ingredients; season.