Turkey Albondigas Soup

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    Turkey Albondigas Soup
    • 4Servings

    Ingredients

    • 1/2 pound ground turkey
    • 1 teaspoon chili powder
    • 4 cups chicken stock
    • 2 cups canned hominy, drained
    • 1 ear corn, cut into rounds
    • 1 large carrot, peeled and chopped
    • 1 poblano pepper, chopped
    • 2 tablespoons olive oil
    • 2 teaspoons dried oregano
    • 3 scallions, chopped
    • 1/3 cup chopped cilantro
    • 4 lime wedges

    Preparation

    In bowl, mix turkey and chili powder, 1/2 tsp. salt and 1/4 tsp. pepper; shape into twelve 1-inch meatballs. In large pot, bring next 7 ingredients to simmer over medium-low. Add meatballs and simmer 15 minutes. Add scallions and cilantro. Simmer 10 minutes; season. Serve with lime wedges.