Turkey Albondigas Soup

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Turkey Albondigas Soup
  • 4Servings

Ingredients

  • 1/2 pound ground turkey
  • 1 teaspoon chili powder
  • 4 cups chicken stock
  • 2 cups canned hominy, drained
  • 1 ear corn, cut into rounds
  • 1 large carrot, peeled and chopped
  • 1 poblano pepper, chopped
  • 2 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 3 scallions, chopped
  • 1/3 cup chopped cilantro
  • 4 lime wedges

Preparation

In bowl, mix turkey and chili powder, 1/2 tsp. salt and 1/4 tsp. pepper; shape into twelve 1-inch meatballs. In large pot, bring next 7 ingredients to simmer over medium-low. Add meatballs and simmer 15 minutes. Add scallions and cilantro. Simmer 10 minutes; season. Serve with lime wedges.