Tomato-Clove Soup Sippers

Name: Tomato-Clove Soup Sippers
Prep time: 10 min
Cook time: 25 min
Yield: 8
Ingredients: 3 cups vegetable broth; 2 cups tomato puree; 1 1/2-inch-thick slice of onion; 6 whole cloves; Salt; 1/2 cup creme fraiche, plus more for serving

Author:: Rachael Ray Every Day
Updated:: Mar 19, 2018
Original:: Dec 28, 2011

25minCook Time
10minPrep Time
8Servings

Ingredients

3 cups vegetable broth
2 cups tomato puree
1 1/2-inch-thick slice of onion
6 whole cloves
Salt
1/2 cup creme fraiche, plus more for serving

Preparation

In a heavy, medium saucepan or a Dutch oven, bring the vegetable broth, tomato puree, onion and cloves to a simmer. Partially cover and cook for 20 minutes.

Strain the soup through a sieve into a large bowl. Season with salt and whisk in 1/2 cup creme fraiche. Place in another bowl filled with ice to cool. Refrigerate until chilled, about 30 minutes. Serve in shot glasses, dollop with more creme fraiche.