Tom Collins

Publish date:
tom collins
  • Prep Time
  • 6Servings


  • 1/2 cup sugar
  • 1 1/2 cups gin
  • 3/4 cup lemon juice
  • 2 cups club soda
  • Ice


In a small saucepan, bring 2 tablespoons water to a boil over medium heat. Stir in the sugar until dissolved. Let cool.

In a pitcher, stir together the gin, lemon juice and cooled sugar syrup. Stir in the club soda. Pour into 6 ice-filled tall glasses.