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Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a food processor, puree 1/2 cup each fresh basil and cilantro, 2 cloves garlic, 1 or 2 stemmed thai chiles, the grated peel and juice of 1 lime, 1 teaspoon fish sauce or soy sauce and 1/2 teaspoon salt. With the machine on, gradually add 2 tablespoons peanut oil.

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