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Recipe Summary test

prep:
20 mins
cook:
20 mins
total:
40 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 425 degrees F. Generously spray large cookie sheet with cooking spray.

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  • In shallow bowl, mix cereal, coconut, salt and pepper. In another shallow bowl, beat eggs. Coat 1 chicken tender at a time with coconut mixture, then eggs, then again with coconut mixture; place on cookie sheet. Repeat to use up chicken.

  • Bake about 20 minutes or until chicken is golden on outsides and no longer pink in center.

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