Sweet & Tangy Cauliflower
Ingredients
- Cauliflower florets
- EVOO
- Capers
- Golden Raisins
- Lemon juice
Preparation
Lightly coat florets in EVOO and roast, sprinkling with capers and golden raisins during the last few minutes of cooking, until tender and browned. Drizzle with fresh lemon juice.
