Sweet & Sour Mini Meatballs
- 10Servings
Ingredients
- Meatballs in Tomato Sauce
- Chili sauce
- Grape jelly
- 2 tablespoons soy sauce
Preparation
Skip the parmesan. Sub ground beef for the meat mix. Roll into mini meatballs. In a large saucepan, whisk 1 cup each chili sauce and grape jelly with 2 tbsp. soy sauce. Add the meatballs, cover and cook for 10 minutes. Serve with toothpicks.
