Supersonic Caesar Salad Dressing

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Supersonic Caesar Salad Dressing
  • Prep Time
  • 10Servings


  • 2 canned anchovy fillets
  • 1 clove garlic
  • 2 tablespoons lemon juice
  • 2 tablespoons chicken broth or water
  • 1 tablespoon Dijon mustard
  • 1/2 cup mayonnaise
  • 1/4 cup grated parmesan cheese
  • 1/2 cup extra-virgin olive oil
  • Salt and pepper


Using a food processor, mix the anchovies, garlic, lemon juice, chicken broth and mustard into a paste. Add the mayonnaise and parmesan. With the machine on, slowly pour in the olive oil. Season with salt and pepper.