Stuffed Squash Blossoms - Rachael Ray Every Day

Stuffed Squash Blossoms

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Stuffed Squash Blossoms
  • 1Servings

Ingredients

  • 2 cups cooked white rice
  • 3/4 cup plain yogurt
  • 1/2 cup chopped cucumber
  • Salt and pepper
  • 8 squash blossoms

Preparation

Combine rice, yogurt and cucumber; season with salt and pepper. Stuff mixture into blossoms; serve immediately.