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Credit: Photography by Sarah Anne Ward

Recipe Summary test

Yield:
Makes 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In bowl, toss onion and lime juice; season and let marinate. On baking sheet, toss next 4 ingredients; season. Roast at 450° until squash is tender, about 18 minutes. Top 4 stacks of 2 tortillas each with squash mixture, avocado, feta and pickled onions.

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