The spritz is everywhere right now. This low-alcohol combination of bubbles and bitter liqueur “is just meant to be easy,” says Talia Baiocchi, editor in chief of PUNCH.

Gallery

Credit: Photography by Paola + Murray

Recipe Summary test

total:
10 mins
Servings:
4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In 4 rocks glasses filled with ice, divide the Campari and vermouth. Top with the Prosecco. Garnish with the orange slices.

    Advertisement
Advertisement