Spicy Sriracha Shrimp Cocktail

Name: Spicy Sriracha Shrimp Cocktail
Yield: 8
Ingredients: 1 lb. frozen cooked peeled jumbo shrimp, thawed; 2 tbsp. fresh lemon juice; 1 cup bottled cocktail sauce; 2 tsp. sriracha, or more to taste

Author:: Rachael Ray Every Day
Updated:: Mar 21, 2018
Original:: Aug 28, 2017

Recipe by Jennifer Armentrout

8Servings

Ingredients

1 lb. frozen cooked peeled jumbo shrimp, thawed
2 tbsp. fresh lemon juice
1 cup bottled cocktail sauce
2 tsp. sriracha, or more to taste

Preparation

Pat shrimp dry. In medium bowl, toss shrimp with lemon juice and arrange on platter. In small bowl, mix cocktail sauce and 2 tsp. (or more) sriracha. Serve spicy cocktail sauce with shrimp.