Spicy Roast Chicken Legs

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    Spicy Roast Chicken Legs
    • 4Servings

    Ingredients

    • 4 skinless chicken legs (2 lbs.)
    • 1/4 cup EVOO
    • 2 tablespoons brown sugar
    • 1 1/2 tablespoons paprika
    • 1/2 tablespoon garlic powder
    • 1 1/2 teaspoons ground cumin
    • 1 tablespoon chili powder
    • 1/2 teaspoon salt

    Preparation

    Make 4 deep scores on each leg. Place all ingredients in plastic bag; marinate 15 minutes. Bake on lined baking sheet at 375 degrees for 35 minutes.

    Read now: Why You Should Score Your Meat, Fish and Veggies