The ingredient list may look intimidating, but even the most junior cook can whip up this delicious soup.
In wide saucepan, cook first 5 ingredients over medium-high, stirring and breaking up pork with spoon, until browned, about 6 minutes; season. Add stock and miso; boil for 10 minutes. Discard star anise. Stir in noodles and spinach. Divide among bowls; top with cilantro.