Spicy Italian Grilled Cheese

Name: Spicy Italian Grilled Cheese
Yield: 4
Ingredients: 8 oz. chopped broccoli rabe; 2 cloves garlic, sliced; 1/2 tsp. crushed red pepper; 4 tbsp. olive oil; 8 slices rustic bread; 1/4 cup sun-dried tomato pesto; 8 oz. shredded Italian cheese blend; 3 oz. sliced hot soppressata

Author:: Rachael Ray Every Day
Updated:: Mar 21, 2018
Original:: Aug 29, 2017

Recipe by Alexa Weibel

4Servings

Ingredients

8 oz. chopped broccoli rabe
2 cloves garlic, sliced
1/2 tsp. crushed red pepper
4 tbsp. olive oil
8 slices rustic bread
1/4 cup sun-dried tomato pesto
8 oz. shredded Italian cheese blend
3 oz. sliced hot soppressata

Preparation

In medium skillet, cook broccoli rabe, garlic and crushed red pepper in 2 tbsp. oil over medium-high, stirring, until crisp-tender, 4 minutes; season. Top 4 slices bread with pesto, cheese, broccoli rabe, soppressata and remaining bread; brush with remaining oil. In large nonstick skillet, cook over medium until browned, 3 minutes per side.