Gallery

Recipe Summary test

prep:
20 mins
total:
20 mins
Servings:
12
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a food processor, puree 1 cup tomato juice, garlic and jalapeno chile. Transfer to a large bowl; add remaining tomato juice, cucumber, pepper and a handful of cilantro leaves. Serve chilled in twelve 2-ounce shot glasses, topped with additional cilantro leaves.

    Advertisement
Advertisement