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Rach's 30-Minute Meals for Summer
Rach's 30-Minute Meals for Summer
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Meet "Soul Food Scholar" Adrian Miller
Meet "Soul Food Scholar" Adrian Miller
The "Soul Food Scholar" schools us on traditional African American cuisine—including the delicious subject of his new book, Black Smoke: African Americans and the United States of Barbecue.
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Recipes
Spicy Dry Rub
Spicy Dry Rub
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Rachael Ray Every Day
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Spicy Dry Rub
Recipe Summary test
prep:
10 mins
total:
10 mins
Servings:
4
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Ingredients
Ingredient Checklist
2 tablespoons smoked sweet paprika
2 teaspoons brown sugar
2 teaspoons coarse salt
2 teaspoons freshly ground pepper
½ teaspoon dried thyme
¼ teaspoon cayenne pepper
Directions
Instructions Checklist
Step 1
In a small bowl, stir together the paprika, brown sugar, salt, pepper, thyme and cayenne pepper.
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