Spicy Cranberry Margarita
This red and green marg gets its spiciness from jalapeño chiles.
Ingredients
- 1/4 cup fresh or frozen cranberries, plus more for garnish
- 4 tsp. sugar
- 4 thin slices of jalapeño chile, plus more for garnish
- Ice
- 6 oz. silver tequila
- 2 oz. orange liqueur
- 2 oz. fresh lime juice
Preparation
Divide 1/4 cup cranberries, sugar, and 4 jalapeño slices among 4 glasses. Muddle cranberries; fill glasses with ice. In cocktail shaker filled with ice, shake tequila, liqueur, and lime juice. Strain into glasses; stir. Garnish.