This red and green marg gets its spiciness from jalapeño chiles.

Gallery

Credit: Photography by Christopher Testani

Recipe Summary test

Servings:
4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Divide 1/4 cup cranberries, sugar, and 4 jalapeño slices among 4 glasses. Muddle cranberries; fill glasses with ice. In cocktail shaker filled with ice, shake tequila, liqueur, and lime juice. Strain into glasses; stir. Garnish.

    Advertisement
Advertisement