Spicy Chicken Soft Tacos

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    Spicy Chicken Soft Tacos
    • 4Servings

    Ingredients

    • 3 tablespoons EVOO
    • 3 tablespoons sriracha
    • 8 chicken tenders
    • 2/3 cup plain Greek yogurt
    • 2 cups shredded red cabbage
    • 1/2 cucumber, sliced
    • 1/4 cup fresh mint
    • 8 small (6-inch) flour tortillas, toasted

    Preparation

    In large shallow dish, whisk EVOO and sriracha. Add chicken; turn to coat and season. Bake at 450 degrees until cooked through, 10 minutes. Fold chicken and remaining ingredients into tortillas.