Spicy Chicken Soft Tacos

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Spicy Chicken Soft Tacos
  • 4Servings

Ingredients

  • 3 tablespoons EVOO
  • 3 tablespoons sriracha
  • 8 chicken tenders
  • 2/3 cup plain Greek yogurt
  • 2 cups shredded red cabbage
  • 1/2 cucumber, sliced
  • 1/4 cup fresh mint
  • 8 small (6-inch) flour tortillas, toasted

Preparation

In large shallow dish, whisk EVOO and sriracha. Add chicken; turn to coat and season. Bake at 450 degrees until cooked through, 10 minutes. Fold chicken and remaining ingredients into tortillas.