Spicy Breakfast "Sammie" Baked Potatoes - Rachael Ray Every Day

    Spicy Breakfast "Sammie" Baked Potatoes

    Piled so high you can barely see the spud, stuffed baked potatoes are the ultimate comfort food—no matter what comforts you.
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    spicy breakfast sammie baked potato
    • 4Servings

    Ingredients

    Potatoes

    • Four 6- to 8-oz. potatoes
    • Olive oil

    Topping

    • 8 slices American cheese
    • 8 slices cooked bacon
    • 4 fried eggs
    • Sriracha, for drizzling

    Preparation

    Potatoes: Pierce four 6- to 8-oz. potatoes all over with a fork. Place on a baking sheet, rub with olive oil and season. Bake at 425° until tender when pierced with a fork, 50 to 60 minutes. Split the top of each potato, being careful not to cut all the way through. With a fork, fluff potatoes until flesh is airy; season.

    Topping: Place 2 slices American cheese, 2 slices bacon and 1 fried egg on each fluffed and seasoned potato. Drizzle with the sriracha.

    As seen on Rachael Ray Every Day's March 2017 cover:

    March 2017 cover