Spiced Pumpkin Cake
- 8Servings
Ingredients
- 1 27 ounce box blondie mix
- 1/2 cup canned unsweetened pure pumpkin puree
- 3/4 teaspoon pumpkin pie spice
Preparation
Prepare blondies according to package (with egg and melted butter), adding pumpkin puree and pumpkin pie spice. Bake as directed. Cool on rack before cutting.
