Sliced Hanger Steak - Rachael Ray Every Day

Sliced Hanger Steak

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Sliced Hanger Steak
  • Duration
  • Cook Time

Ingredients

  • Hanger steak
  • Salt and pepper

Preparation

Season a hanger steak generously with salt and pepper. Heat a grill or grill pan over high. Grill steak to desired doneness, 3 to 5 minutes per side for medium. Let rest 3 minutes before slicing against the grain.