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Recipe Summary test

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large, heavy skillet, heat the olive oil over medium-high heat. Add the garlic, crushed red pepper and paprika and cook, stirring, for 30 seconds. Season the shrimp with salt, add to the skillet and cook until opaque, 1 to 2 minutes on each side. Remove from the heat and stir in the parsley.

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  • Transfer the shrimp mixture to a bowl and serve with the bread.

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