Sesame-Honey Eggplant
Ingredients
- Eggplant
- Vegetable oil
- Soy sauce
- Honey
- Toasted sesame oil
- Rice vinegar
- Freshly grated ginger
- Toasted sesame seeds
Preparation
Brush 1/4-inch-thick eggplant planks with vegetable oil and broil, turning once, until tender. Drizzle with a dressing made with equal parts soy sauce, honey, toasted sesame oil and rice vinegar seasoned with freshly grated ginger. Top with toasted sesame seeds.
