Sesame-Ginger Edamame - Rachael Ray Every Day

Sesame-Ginger Edamame

Publish date:
Sesame-Ginger Edamame
  • 4Servings


  • Edamame pods
  • Black or white sesame seeds
  • Pinch grated fresh ginger
  • 1 teaspoon lower-sodium soy sauce
  • 1 teaspoon toasted sesame oil


Toss a handful cooked edamame pods with black or white sesame seeds, a pinch grated fresh ginger and soy sauce and toasted sesame oil.