Rachael Ray Every Day

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Recipe Summary

Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat EVOO in large skillet and cook sausage over medium heat until browned, about 8 minutes; transfer to paper towel. Cook onion, bell pepper, garlic and cayenne in sausage drippings until soft, about 5 minutes. Add sausage and potatoes to pan and cook for 5 minutes; season with salt and pepper. Pile onto rolls.

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