Salsa-Topped Tortilla Chips - Rachael Ray Every Day

Salsa-Topped Tortilla Chips

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Salsa-Topped Tortilla Chips
  • Prep Time
  • 1Servings

Ingredients

  • 1 finely chopped red bell pepper
  • 1 cubed avocado
  • 1/3 cup chopped cilantro
  • 1 tablespoon lime juice
  • 1 tablespoon olive oil
  • Salt and pepper
  • Tortilla chips

Preparation

Mix together red bell pepper, avocado, cilantro, lime juice and olive oil; season with salt and pepper. Spoon onto tortilla chips.