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'Nduja & Spring Garlic Carbonara
Spicy pork sausage adds some spice to this spring-y pasta classic.
Sausage and Leek Baked Eggs
Feeding four? Use a medium skillet and double the sausage, eggs, cream, and Parmesan.
Sausage Stuffing-Stuffed Baked Apple
Enjoy some pre-Thanksgiving stuffing with these savory-sweet baked apples.
Sausage, Fennel & Greens with White Beans
This hearty one-pot meal's got all the good, cozy ingredients you crave on a crisp night.
Broccolini & Sausages
Sausage and bread are always a good move—but they're even better with garlicky broccolini.
Smoked Sausage & Apple Hash
Potatoes, sausage, onion, pepper, apple, cheese, and eggs—all the best breakfast foods are in this hash.

More Sausage

Southern-Style Cornbread Stuffing with Italian Sausage & Peppers
If you're going to make cornbread stuffing, it's worth making the cornbread from scratch. Store-bought is often sweet and cakey, which can make your stuffing taste more like dessert.
Creamy Orecchiette with Hot Sausage, Broccoli & Sun-Dried Tomatoes
"If you're a fan of the classic sausage and broccoli rabe, this dish takes it to the next level. I use broccoli tops or broccolini because they don't need to be blanched like broccoli rabe." –Rach