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Thai Chili-Glazed Cedar-Plank Salmon
Why the plank? A smoldering cedar board imparts a warm, smoky flavor and retains the salmon's juiciness.
Gravlax Breakfast Tartlets
An egg-ricotta mixture gets baked in phyllo and served with gravlax for a colorful, protein-packed breakfast.
Indian-Spiced Salmon & Rice
A little garam masala (an Indian spice blend) gives salmon a kick.
Beet-Cured Salmon
Impress everyone at your next brunch party with this on-your-bagel spread.

More Salmon

Everything Blini with Smoked Salmon
You'll love everything about these bite-size party perfect versions of the traditional blini.
Citrus-Roasted Salmon
Cook thinner sides of salmon directly under the broiler. If the fish is closer to 1 inch thick, broil it farther away from the heat so the inside of the fish will be done by the time the top is browned.