Pizza

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We Turned Caponata Into Pizza—and It's Delicious

Caponata Pizza

The traditional veggie-packed Sicilian dish tastes even better atop fluffy dough and melty cheese.

Use Alllll the Tomatoes This Summer on Heirloom Tomato Pizza

Heirloom Tomato Pizza with Burrata

For an extra-pretty pie, use a mix of different-colored tomatoes.

Super-Simple Cast-Iron Skillet Pizza

Cast-Iron Skillet Pizza with Zucchini "Pepperoni"

"I love my pizza stone, but I have to say I've become increasingly obsessed with making cast-iron skillet pizzas. They're fast, easy, and amazingly forgiving. The trick? Starting the pizza in a preheated skillet on the stovetop, then baking it in a superhot oven." —Rachael Ray

Chicken Pepperoni Is Basically Protein-Packed Pizza

Chicken Pepperoni

"Over the years I've made a few versions of this fictitious dish from the Neil Simon movie 'Seems Like Old Times,' starring Chevy Chase, Goldie Hawn, and Charles Grodin. I think I have perfected it." —Rach

Red & Green Bacon & Pesto Holiday Breakfast Pizza

Bacon, Egg & Pesto Breakfast Pizza

It's on-brand (red and green!), it's delicious, and it's SO simple.

Thanksgiving Leftovers Mashed Potato Pizza

Leftover spuds make a great topping for a postfeast pizza. Spread them on a homemade crust and bake for creamy, cheesy carbolicious fun!

More Pizza

Easy Pizza Dough Recipe

Easy Homemade Pizza Dough Recipe

Homemade pizza dough is super simple to make at home. Make a batch, then divide the dough between resealable plastic freezer bags. Store in the freezer for up to 2 months. Defrost the dough on the counter for a few hours or in the fridge overnight before rolling, topping, and baking.