Noodles

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Kimchi-Guksu (Noodle Soup)

Maangchi's kimchi noodle soup uses fermented, sour kimchi rather than freshly made for the best flavor.

Carbonara with Horseradish & Peas

"Carbonara is John's favorite meal, but I get bored making plain bacon-and-egg spaghetti. In this fresh (and spicy!) twist on the dish, I add peas and horseradish." —Rach

Niçoise-Style Tuna Casserole

"Tuna casserole is a favorite of mine even though I didn't grow up with it. This Mediterranean take on the dish, based on the classic French Niçoise salad, is one I think even my Sicilian grandpa would have loved." —Rachael Ray
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